Natural Farm Butter 1kg | WeNatur

1000 g

Sale price €15,99 EUR Regular price €19,99 EUR
Vergi Dahil / inkl. MwSt.
Unit price€15,99 EUR / kg

Natural Farm Butter (Çiftlik Tereyağı) 1 kg – WeNatur

Natural farm butter – in Turkish “Doğal Çiftlik Tereyağı”, in German “Bauernbutter” – is made from fresh milk cream using the traditional Turkish method. It contains at least 82% milk fat, no additives at all and comes as a 1 kg roll. It is shipped chilled.

The butter stands out for its creamy texture and milky, slightly sweet aroma. It is suited to breakfast as well as cooking: spread on fresh bread with honey or jam, used in rice, pasta, vegetable dishes and sauces, and in börek, poğaça and baking. Thanks to the roll shape, you can simply cut off the amount you need.

Key features

  • Made from fresh milk cream, traditional method
  • At least 82% milk fat
  • No additives
  • Shipped chilled
  • 1 kg roll
  • Brand: WeNatur

Related products and categories

For breakfast, try Erzurum Cecil Cheese and Çanakkale Ezine Cheese; a smaller pack is our Trabzon Village Butter. Browse more Breakfast Products and Traditional Food Products, or read our Breakfast Specialities Guide.


INGREDIENTS: Butter (from MILK cream), min. 82% milk fat

Spread on bread at breakfast; use for cooking rice, pasta, vegetables and sauces, and for baking.

Contains MILK and milk products (lactose).

Shipped chilled – refrigerate immediately on arrival. Natural product – colour may vary with the season.

4262512720210

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Frequently Asked Questions

What is Çiftlik Tereyağı called in German, and where can I buy it in Germany?
Çiftlik tereyağı (farm butter) is called „Bauernbutter“ in German; „tereyağı“ means „Butter“ and „çiftlik“ means farm. You can order the Natural Farm Butter 1 kg from the WeNatur online shop with chilled parcel delivery to Germany.
What is the milk fat content of the farm butter, and does it contain additives?
Natural Farm Butter contains at least 82% milk fat and, according to the product description, has no added additives. It is made from fresh cream in the traditional Turkish way.
How can the farm butter be used at breakfast and in cooking?
At breakfast, spread it on fresh bread and serve with honey or jam. It also works in rice, pasta, vegetable dishes and sauces, as well as in börek, poğaça and baking.
What do the farm butter's taste and texture feel like, and how is it packed?
It has a creamy texture with a milky, slightly sweet aroma. It comes as a 1 kg roll shipped chilled; put it in the fridge at 0 °C to +4 °C immediately after delivery.