Lokum with Barberry, Pomegranate, and Pistachio - WeNatur

What is Barberry, Pomegranate, and Pistachio Lokum?

This special lokum, bringing traditional palace flavors to your table with a modern touch, is born from the unique harmony of tart barberries, vibrant pomegranate aroma, and a generous 14% of Antep pistachios. The silky softness of the lokum combined with the refreshing tartness of the barberry pieces leaves a balanced and deep flavor on the palate with every bite.

When and How to Consume?

It is a light and elegant treat that you can serve alongside Turkish coffee brewed over coals, strong tea, or an intense espresso. Thanks to its fruity freshness, it offers a refreshing taste that is less cloying compared to classic desserts; it makes an elegant alternative for holiday visits, special celebrations, and gift presentations.

Texture and Flavor Balance

The slightly crispy and tart sensation of the barberries covering the outer surface, combined with the roasted flavor of the fresh Antep pistachios inside and the fruity aroma of pomegranate, offers a multi-layered taste experience.