WeNatur Gluten-Free Raw Chickpea Flour 1000 Gr

WeNatur Gluten-Free Raw Chickpea Flour – 1000 g

WeNatur Gluten-Free Raw Chickpea Flour is a natural food product obtained by grinding carefully selected chickpeas. It contains no additives or preservatives. Thanks to its gluten-free structure, it is a suitable flour alternative for those who prefer a gluten-free diet.

Chickpea flour can be used in both sweet and savory recipes in the kitchen. With its unique aroma and natural structure, it can be preferred in many different recipes.

Key Features

• Made from 100% chickpeas

• Naturally gluten-free

• No additives or preservatives

• Contains vegetable protein and fiber

• Suitable for vegan and vegetarian diets

• Locally produced

Usage Areas

Chickpea flour can be used in many recipes:

• In gluten-free bread, crepe, cake, and cookie recipes

• In falafel, hummus, and similar recipes

• As a thickener in soups and sauces

• Added to smoothies, yogurt, or oatmeal mixtures

Packaging

The product is presented in 1000 g kraft packaging. The packaging is designed to help preserve the freshness of the product.

Ingredients

100% Chickpea Flour

Excludes

Gluten, additives, preservatives, refined sugar, and colorants.

WeNatur Quality

WeNatur offers additive-free and reliable products to your table with its production approach inspired by nature. You can prepare different and practical recipes with Gluten-Free Raw Chickpea Flour.

 

Origin: Turkey

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