Antep Ev Yapımı Domates Salçası 1kg
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Antep Tomato Paste, Homemade 1kg | WeNatur

1000 g

€11,99 EUR €14,99 EUR
Vergi Dahil / inkl. MwSt.
€11,99 EUR / kg

Antep Homemade Tomato Paste (Domates Salçası) 1 kg – WeNatur

Antep homemade tomato paste – in Turkish “Antep Ev Yapımı Domates Salçası”, in German “Tomatenmark” – comes from the traditional cuisine of Gaziantep. It is made from ripe tomatoes, contains only tomatoes and salt and has a concentrated texture. It comes in a jar with 1 kg net.

The paste stands out for its deep red colour, dense texture and balanced saltiness; even a small amount gives dishes a clear tomato flavour. In the kitchen it is used in lentil soup, white beans, vegetable stews and meat dishes, in tomato pasta and rice; thinned with water it is a base for pizza sauce, casseroles and marinades.

Key features

  • Homemade, concentrated texture
  • Only tomatoes and salt
  • Deep red colour, intense tomato aroma
  • For soups, dishes, pasta and sauces
  • 1 kg net jar
  • Brand: WeNatur

Related products and categories

The same range includes Antep Hot Pepper Paste and Antep Sweet Pepper Paste; for soups try Homemade Aydın Tarhana. Browse more Regional Specialties and Traditional Food Products, or read our Regional Specialities Guide.

Energy, 377 kJ / 90 kcal

Fat, 0.49 g

- Saturates, 0.068 g

Carbohydrate, 18.08 g

Protein, 3.17 g

Salt, 0.6 g

INGREDIENTS: Tomatoes, salt

Add directly while cooking or thin with water for sauces. For soups, dishes, sauces, pasta, rice and traditional recipes.

Contains none of the allergens listed in Annex II of Regulation (EU) 1169/2011.

Use a clean, dry spoon. Natural product; slight variations in colour and consistency may occur.

Turkey

731132589056

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Frequently Asked Questions

What is Antep Domates Salçası called in German, and where can I buy it in Germany?
Antep Ev Yapımı Domates Salçası (homemade tomato paste) is called „Hausgemachtes Tomatenmark aus Antep“ in German; „domates salçası“ means „Tomatenmark“. You can order it in the 1 kg jar from the WeNatur online shop with parcel delivery to Germany.
What is the Antep homemade tomato paste made from?
The paste is made from ripe tomatoes and contains only tomatoes and salt. It stands out for its deep red colour and dense texture.
Which dishes is the Antep tomato paste used in?
Add it while cooking lentil soup, white beans, vegetable stews and meat dishes. It also works for tomato pasta sauce, tomato rice, pizza sauce, casseroles and marinades.
How do I make a sauce with the paste, and how should it be stored after opening?
For a sauce, thin the paste with a little water or add it straight to the dish while cooking. After opening, cover the surface with a thin layer of olive oil, keep the jar in the fridge (+4 °C) and always use a clean, dry spoon.