Zühre Ana Green Walnut Berber Vinegar Natural Fermentation
500 ml
Zühre Ana Green Walnut Berber Vinegar Natural Fermentation
Natural Fermentation, Traditional Flavor: Zühre Ana Green Walnut Berber Vinegar is a special vinegar blend produced using a natural fermentation method. Prepared with traditional production techniques, it contains no additives, preservatives, or artificial flavors. Distinguished by its unique aroma and rich content, this vinegar offers a natural flavor alternative for your kitchen.
Key Features
Produced through traditional natural fermentation.
It contains no additives, colorings, or preservatives.
It stands out with its unique aromatic flavor.
Once the lid is opened and it is exposed to air, sediment, discoloration, and a transparent layer called "mother" may form on the surface of the vinegar. These are not signs of spoilage, and the vinegar can be filtered and used again. This indicates that fermentation is continuing and that the vinegar has not been pasteurized or filtered.
You can use it to add flavor to salad and sauce recipes.
Usage Recommendation
Our vinegar, suitable for raw consumption, can be drunk by adding one teaspoon to a glass of water. You can also use it in salads and appetizers. You can enjoy it at any time, on an empty or full stomach.
Storage Instructions: Store in a cool, dry place away from sunlight. After opening, refrigeration is recommended.
Warnings: This product is produced through natural fermentation. It does not replace a varied and balanced diet and a healthy lifestyle. Keep out of reach of children.
